Lemuria is definitely one of my favorite restaurants. The ambiance is perfect for a dinner date or even a dinner out with family and friends. And of course, the food is amazing. Just working on this post is making me hungry. I think this is the third time I’m posting about them and I would definitely come back and post about those too. 😛
Lemuria is celebrating their 7th anniversary this year and as a promo they have the anniversary set which is a 6-course meal for 999+ and a complimentary red or white wine. This is available from June 18 to July 21. The serving is much smaller than their regular serving of course but it gives you a chance to try 6 menu items plus wine at once at an affordable price.
For starters is a piece of Amuse Buche. The waiter said something about it being salmon and then caviar on top. It was really creamy but I don’t think I’ll ever get used to caviar nor will I understand why a lot of people love it.
La Tomate et Citron. You should know that I don’t like vegetables and that has not changed. I did try a few bites of this though and if I was someone who like green salads, then this is definitely a must-try. I liked the caramelized bits of nuts and the ingredients were definitely fresh. I got the hubby to finish my plate.
Seabass with Mushroom Risotto and Fresh Vierge. I tried this before (atleast something similar to it) during a previous visit and this is still definitely one of my favorites. Ah, I wish we had this in full serving. I’ll definitely re-order this when I come back (hopefully soon).
For the meat course, we had a choice between duck and pork. We ordered one for each so we get to try both.
And for dessert, we had Guava Basil Glacee. I’m not a fan of guava but I really liked this one. Very creamy and the caramel gives just the right sweetness to it. I found the strawberry to sour though.
Can’t for our next Lemuria visit… Craving for that seabass…